| | |  | Deodorants & Antiperspirants | Home » » » » A.1. Steak House Marinade, Garlic & Herb, 16-Ounce Bottles (Pack of 6) | | | | | | | Description: | | This rich marinade rounds out your steak with the sweet flavor of roasted garlic. A1 Steak House Roasted Garlic Marinade enhances the natural flavor of all kinds of meat, poultry, seafood, and vegetables. Made with roasted garlic puree and other high-quality seasonings, this flavorful sauce also tastes fabulous when added to stews, sauces, and casseroles. With its tempting, distinctive flavor, A1 Steak House Roasted Garlic Marinade brings the legendary taste of this country's best steakhouses to your own table. | | | Features: | |
• Case of six 16-ounce bottles of 30-minute marinade (total of 96 fluid ounces)
• Made with tomato puree and roasted garlic puree
• Fat-free and cholesterol-free
• Packaged in recyclable bottles
• Great with meat, poultry, and vegetables
| | | Product Details: | | | Product Weight:
| 96.0 Ounces | | Package Length:
| 8.9 inches | | Package Width:
| 8.0 inches | | Package Height:
| 5.8 inches | | Package Weight:
| 8.0 pounds | | Average Customer Rating:
| based on 3 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
( 3 customer reviews )
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Most Helpful Customer Reviews
1 of 1 found the following review helpful:
Hard to FindJan 18, 2007
By A. Hicks
"Concerned Momma"
I absolutely love this marinade. It goes great with pork and chicken, i haven't tried it on other meats yet. I just moved from a big city and have been unable to find this marinade anywhere, i was so excited to find it on Amazon.
1 of 1 found the following review helpful:
Love this stuff!Oct 13, 2006
By B This is the best marinade I've found in a long time. I use it to smoke baby back pork ribs and it really makes them taste A-1. I've tried the other flavors but Garlic & Herb is the best, try it!
1 of 1 found the following review helpful:
The Best MarinadeJun 15, 2006
By Susan N. Jackson I have tried several marinades over the years and this is hands down the best I have found. My favorite is to use this one on boneless pork ribs, marinade overnite for a stonger flavor, but 30 minutes does a great job also.
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