| | |  | Flours & Meals | Home » » » Bob's Red Mill Organic Buckwheat Toasted Kasha, 18-Ounce Packages (Pack of 4) | | | | | | | Description: | | Bob's Red Mill Organic Buckwheat Toasted Kasha is buckwheat groats that have been roasted to bring out their delicious flavor and aroma. These Kasha are often used in blintzes, knishes and varnitchkes, or used to make pilaf and hot cereal. Kasha is 100% certified by QAL. | | | Features: | |
• Case of four 18-ounce packages (72 total ounces)
• Made from pure organic roasted buckwheat
• Organic; rich in fiber and protein
• A nutritious hot cereal for the morning
• Packaged in Milwaukie, Oregon
| | | Product Details: | | | Product Weight:
| 72.0 Ounces | | Package Length:
| 9.6 inches | | Package Width:
| 8.4 inches | | Package Height:
| 4.1 inches | | Package Weight:
| 4.9 pounds | | Average Customer Rating:
|  based on 11 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 11 customer reviews )
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Most Helpful Customer Reviews
8 of 8 found the following review helpful:
 Not Exactly What I am Used ToJan 31, 2011
By uniq
"uniq"
This is NOT your European buckweat kasha that we love and used to cook it for years with an absolute consistency: wash, add water, and boil until it's absorbed. My wife experimented several times with this buckweat, but always ended up with not edible mess of variable consistency.
11 of 13 found the following review helpful:
Not as good as I expectedOct 18, 2008
By Mikhail Sushchik
"Ponger"
This buckwheat is very flavorful while uncooked. However, it is dried/roasted in such way that if you cook it the standard way you will end up with mush. You have to follow the recipe on the bag (or some variation of it) in order to get the grainy consistency. To me, this method of cooking is more complicated than what I am used to and to a certain degree compromises the flavor. I am used to the kind of buckwheat that you can cook in a rice steamer and it does not turn to mush.
I know in non-organic world there are better products. Not sure if there is any organic buckwheat that is better than this.
I absolutely love the cracked buckwheat variety by this company -- that kind is usually cooked to be mushy and there the drying/roasting method used by this company puts it well above anything else I tried.
8 of 9 found the following review helpful:
 Weird taste bad smellAug 23, 2010
By Natalya Tishina
If you are Russian and looking for good buckwheat kasha - don't buy that one, it's totally different thing. It smells like medicine and tastes weird, not like regular simple buckwheat. If you are the person who decided to try a buckwheat first time - don't buy that one, you will be disappointed and never know what a tasty meal it should be.
5 of 5 found the following review helpful:
 GreatFeb 09, 2007
By Victor da la Tnalag
"review guy"
Better than Wolff's Kasha. I grew up eating Kasha and it is an easy to prepare healthy meal. Bob's Red Mill has a great selection of all things GRAIN. If you are ever in the Portland area you should check out the store/restaurant. Great vegetarian selections as well as meat eater stuff.
4 of 4 found the following review helpful:
Very high quality productMar 01, 2009
By Laura Louise Harden
"Taterbug"
Great, high quality. The best that I have tried so far. I am ordering almost everything from Bob's Red Mill now. I have never been dissatisfied with anything.
See all 11 customer reviews on Amazon.com
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