| | |  | Shortening, Oils & Sprays | Home » » » Ener-G Foods Rice Pizza Shells, 10 inches, 12.7-Ounce Boxes (Pack of 5) | | | | | | | Description: | | Gluten-free. Low protein. Delicious! Acceptable for wheat-free & gluten-free diets. | | | Features: | |
• Pack of five 22.4-ounce packages of pizza shells, each package containing two shells (112 total ounces)
• Made from white rice flour, tapioca starch, and yeast
• Gluten-free, wheat-free, no dairy or egg, KOF-K Kosher-certified; no saturated fat or cholesterol
• Thin and tender, with a satisfying flavor
• Packaged in Seattle, Washington
| | | Product Details: | | | Product Weight:
| 63.5 Ounces | | Package Length:
| 14.2 inches | | Package Width:
| 13.9 inches | | Package Height:
| 9.7 inches | | Package Weight:
| 6.8 pounds | | Average Customer Rating:
|  based on 11 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 11 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
17 of 17 found the following review helpful:
Tastes very goodJul 08, 2006
By A. bauman
"Mother, Wife, Artist"
If you like a thin crust pizza, these will work for you! They hold the toppings well, and taste great. I tried (and failed) many times to make my own pizza crust. This is worth the price, if you must have pizza. I froze the other pizza shells, and they always turn out great. (Just sit out & thaw for about 30 mins before adding topping & cooking.)
2 of 2 found the following review helpful:
Best we have foundMay 21, 2009
By talia girl
Our daughter's wheat-sensitivity was diagnosed approx. 2 year ago. We have tried several gluten-free, ready-made pizza crust and also tried making our own from varing recipes. This is the best pizza crust we have found. The texture & "crunchiness" is great. We bake it prior to toppings so that it will be crunchy. We have served it to friends who could eat any pizza they want and they could not tell the difference. And it does not have to refridgerated until it has been opened.
I suggest anyone with wheat/gluten issues try this.
2 of 2 found the following review helpful:
 Great!Sep 11, 2008
By TXMommy
Light, delicious, and high fiber... I'm not even eating a gluten-free diet and I love this pizza crust.
great product !Jun 08, 2011
By p721
my son is allergic to eggs, wheat, seafood and some sorts of meat products.
I tried buying from a pizza shop that sells gluten free cheese pizza but sadly they don't really make it "gluten free" as my son started to throw up and develops hives.
with the Ener-G pizza shell, I made personal cheese pizza and he ate it without any allergy.
Ener-G has a lot of other products which my son likes also.
good for gluten free, bad for pocket bookMay 31, 2011
By Gary Lang Jr.
"Mortiki"
They use to be part of the subscribe and save program which still cost us 47.00 but now that Amazon became even more greedy it is not 56.00 which bothers me greatly, my 7 year old daughter love them and she has a very bad gluten allergy (hives and respritory problems) so it becomes worth the money to make her happy but it really does seem wrong of Amazon to charge 9.00 more just because they know people with allergies will seemingly pay what ever it takes to have some sense of normal diet. one persons review states that the crusts smell bad when you open them and that is very true...almost like gym socks, we have eaten them for a long time with no ill effects and the company assues us that this is normal.
See all 11 customer reviews on Amazon.com
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