| | |  | Chocolate | Home » » » » Niederegger Marzipan Classic Bar, Bittersweet, 3.5-Ounce (Pack of 6) | | | | | | | Description: | | This chocolate bar quartet is unbeatable a must have. Niederegger classic, ginger and orange marzipan bars are coated with an extra thick layer of dark chocolate, the Niederegger classic milk bar is coated with a thick layer of sweet and creamy milk chocolate. Niederegger is the only marzipan using 100 percent quality marzipan paste no others compare. The essence of marzipan making is the ratio of almonds to sugar as well as a secret ingredient much like rosewater. | | | Features: | |
• Niederegger is the finest marzipan produced. It is produced in Lubeck Germany and the Niedergger brand is the BENCHMARK of how all other marzipans are judged. It is clearly recognized worldwide as the leader.
• Niederegger is the only marzipan using 100% quality marzipan paste no others compare. The essence of marzipan making is the ratio of almonds to sugar as well as a secret ingredient much like rosewater.
• They have won over 30 Gold medals and numerous prizes for their production of the world's best marzipan
• The packaging along with the best ingredients used make Nideregger the market leader it is today
• This classic marzipan bar is covered with bittersweet chocolate.
| | | Product Details: | | | Product Weight:
| 21.0 Ounces | | Package Length:
| 5.6 inches | | Package Width:
| 2.9 inches | | Package Height:
| 2.9 inches | | Package Weight:
| 0.9 pounds | | Average Customer Rating:
|  based on 1 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 1 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
1 of 1 found the following review helpful:
Superior dark chocolate covered marzipanNov 23, 2010
By Nicole S. Urdang
This review is from my site: chocolate ratings dot wordpress dot com.
Marzipan, that soft concoction of ground almonds and sugar, has always intrigued me. I remember, as a child, looking through the bakery window at perfectly shaped and artfully colored miniature fruits and pink piglets. As an adult, I have always found marzipan fun to work with, whether forming it into unexpected shapes, like VW Bugs, or using it to blanket a chocolate rum cake, and adorning the top with a multitude of flat, rosy, marzipan hearts. With all that almond paste history, I was delighted to try Niederegger's version, as they have been making these treats for more than 200 years..
I expected to like them, but I was blown away by the contrasting textures of soft, just-sweet-enough marzipan nestled in a perfectly tempered, delicious, glossy dark chocolate shell. The incredible freshness also made a big impression on me. If you like this classic German confection, I highly recommend their brand, and the Classic bar, in particular.
Niederegger also makes a smaller, oval bar with a delicate coating of dark chocolate for those folks who like a higher marzipan to chocolate ratio.
| | |
|
